0 min
0 h 0 min
Makes 1-1/2 cups or 12 servings, 2 Tbsp. each (dip only).
Tuscan Dip
Ahh, Tuscany: the summer sun on the hills, the sun-dried tomatoes and olives. We’ve captured it all for you in this dip. It'll take you there during every bite.
Ingredient list
- 1 pkg. (8 oz.) brick cream cheese, softened
- 2 Tbsp. sour cream
- ½ cup finely chopped sun-dried tomatoes
- ½ cup chopped black olives
- ¼ cup finely chopped red onions
- WHEAT THINS Original Snacks
Directions
Mix cream cheese and sour cream in medium bowl until well blended.
Add all remaining ingredients except crackers; mix well.
Refrigerate 1 hour. Serve with snacks.
Nutrition factsNutrition information
Recipe Tips
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